Enjoy breakfast, brunch, and dinner at Ave. Before hitting the beach, start your day with a light breakfast entrée, or fill up from the bountiful buffet of house-made pastries, charcuterie, specialty egg creations and fresh juices. Our notable Sunday brunch is an extensive spread with a diverse offering featuring flavors from around the world. For those looking for a boozy brunch, try our limitless bubbles and campy cocktails.
For dinner, Executive Chef Massimo De Francesca and his team have created a diverse menu inspired by coastal Mediterranean flavors utilizing local, seasonal ingredients. Even the kids will have picky appetites met and busy hands occupied, with an interactive, just-for-them menu.
Finish your night in our lounge or on the patio with a selection from our list of hand-crafted libations made with seasonal fruits and house liqueurs. We offer local and imported beers alongside a wine list as long as the Caribbean horizon.