The Cayman Islands Government has stepped up our national response to the COVID-19 pandemic by announcing the closure of our airports to all international commercial flights through August 31, 2020.
We're committed to keeping our employees, guests, their families and our communities safe. Given the current COVID-19 situation and emphasis on social distancing, we've made the difficult but responsible decision to temporarily suspend our operations, effective March 22nd, 2020 through August 31st, 2020.
Avecita’s menu plays host to substantial tapas, pintxos, and small plates cooked on its signature wood-fired grill, served at the restaurant’s communal tables. From traditional Spanish tapas to modern interpretations and inspirations, the menu goes beyond taste expectations.
As the true restaurant showpiece, the exhibition kitchen and exclusive Chef’s Counter engages the senses for a dinner that’s more like a dining event. For either Avecita experience, Spain’s rich traditions of robust wines, Sherries, and aperitivo-style cocktails are explored in depth, complementing the menu offerings.