Coconut Ceviche Gin & Tonic Snapper Dinner for Two


Ave Menu

Eating Well is a Day Well-Spent

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For dinner, Executive Chef Massimo De Francesca and his team have created a diverse menu inspired by Mediterranean flavors utilizing local, seasonal ingredients. From fresh catch to prime cuts of steak, the restaurant offers a wide selection of preparations for everyone in the family. Even the kids who have picky appetites are greeted with an interactive, just-for-them menu offering yummy food and a way to keep busy hands occupied.